Mexico

From the sun-drenched highlands of Chiapas and Oaxaca comes one of Mexico's most expressive coffees. Medium-roasted to let the terroir shine, this cup delivers a uniquely satisfying combination of rich chocolate, warming cinnamon, and a crisp green apple brightness — complex without being challenging, and deeply enjoyable from first sip to last. Roast: Medium | Region: Chiapas and Oaxaca, Mexico | Variety: Typica, Criollo, Bourbon | Notes: Chocolate, Cinnamon, Green Apple