Bali Blue

From the volcanic highlands of Kintamani, Bali. Grown by smallholder farmers at elevation, Bali Blue is a medium-dark roast with a distinctly Indonesian character — rich dark chocolate, deep molasses, and brown sugar sweetness in a full, lingering cup. Exotic, complex, and deeply satisfying. Roast: Medium-Dark | Region: Kintamani, Bali | Variety: Bourbon, Typica, Catimor | Notes: Dark Chocolate, Molasses, Brown Sugar